Love & Lemons Cooking Club – May!

Love and Lemons 5/6 5:44A Phoebe Moore (L L Recipe Develop

Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is super simple—each month, I choose a recipe. You make it, and you leave a comment on the recipe s blog post. At the end of the month, I randomly...

Miami’s Newest Restaurant Openings, May 2025

Eater Miami 5/5 6:21A Laine Doss

Philadelphia’s Double Know lands in Miami. | Double Knot Wine and pizza from a beloved Italian restaurant, an izakaya from Philadelphia, and Cantonese classics with a twist Are you having trouble...

Easy Scones

Love and Lemons 5/4 2:20A Jeanine Donofrio

The best scones are buttery, flaky, and moist inside. They re crisp and crumbly around the edges, perfect for pairing with a cup of coffee or tea. Scones can get a bad rap for being bland or dry (my husband Jack swore he didn t like them for...

The Latest Restaurant Closings in Miami, May 2025

Eater Miami 5/2 4:10A Laine Doss

Sugarcane Raw Bar & Grill closed earlier this year. | Sugarcane A shocking eviction, a spring break casualty, and a beloved Midtown gathering place are some of Miami’s recent restaurant closures...

The Case for Homemade Guacamole

Love and Lemons 5/1 1:55A Phoebe Moore (L L Recipe Develop

A few weeks ago, I went out to dinner with friends at a neighborhood Mexican restaurant. As we looked over the menu (I was deciding between portobello tacos or veggie enchiladas as my entree), we agreed to kick things off with guacamole for the...

Fresh Hibiscus Tea with Culligan Filtered Water

Love and Lemons 4/30 2:01A Jeanine Donofrio

This post is sponsored by Culligan. I ve been a huge fan for years! Who else is ready for spring?! The temps have (finally) been warming up around here lately, which has put me in the mood for refreshing spring salads and iced drinks. For the...

Margarita

Love and Lemons 4/29 3:30A Jeanine Donofrio

This classic margarita recipe is our favorite cocktail to make at home. We love it for two reasons. First, because it s so simple. If you have tequila, lime juice, and orange liqueur on hand, you can make it in under 5 minutes! Second, because it...

15 Best Restaurants to Visit in Kendall

Eater Miami 4/29 2:51A Stacy Moya

Try the flavors of Cuba at La Cañita. | La Cañita Yes, good food can be found in the suburbs too Kendall has come a very long way. What used to be described as suburbia is now a hustling and bustling...

Easy Tostadas

Love and Lemons 4/27 2:37A Jeanine Donofrio

This tostada recipe is a fun, fresh, and FAST weeknight dinner. Just load up crunchy tostadas with toppings like refried beans, crisp lettuce and cabbage, tomatoes, cheese, and avocado. Squeeze with lime juice, and dig in! This recipe has become...

Whole-Farm Revenue Protection Analysis: New Enrollments Reveal Path Forward

National Sustainable Agriculture Coalition 4/24 5:14A Billy Hackett

Chard leaves from Pie Ranch, CA; Credit: USDA, NRCS CA This year marks the tenth anniversary of Whole-Farm Revenue Protection (WFRP) , a novel insurance product that offers farmers nationwide the...

Pickled Serrano Peppers

Love and Lemons 4/24 2:09A Jeanine Donofrio

Move over, jalapeños! Serrano peppers are my current chile obsession for one simple reason: they re spicier. Serrano vs. Jalapeño Peppers On the Scoville Scale, the official system for measuring the pungency of peppers, serrano peppers score...

The Very Best Tacos Around Miami

Eater Miami 4/23 5:00A Olee Fowler

Coyo Taco. | Coyo Taco For carnitas, barbacoa, and more Tacos are a reigning champion of the Miami food scene. With many newcomers setting up shop in recent months, it’s easy to overlook the tried and...

The 13 Best Bars in Downtown Orlando

Eater Miami 4/23 2:23A Colleen Hamilton

The sophisticated bar at Mathers Social Gathering. | Mathers Social Gathering Where to drink in the City Beautiful As Orlando’s population has surged over the past five years, its bar scene has...

Flan de Queso

Fat Girl Hedonist 4/22 6:19A Cari

This recipe always reminds me of my childhood as it was a recipe my dad made often. My dad was a chef in Cuba so his Cuban flan recipe is a restaurant sized recipe, resulting with one batch equalling...

Grilled Asparagus

Love and Lemons 4/22 3:09A Jeanine Donofrio

Grilled asparagus is the best spring and summer side dish! It s tender, juicy, and lightly charred, and it cooks in minutes on the grill. Seasoned simply with olive oil, salt, pepper, and maybe a squeeze of lemon juice, it pairs perfectly with...